Fermented Corn and Brown Guinea Corn Powder (Ogi/Akamu/Pap) - No Preservatives (Grandios Yellow Corn Powder (Ogi))
Grandios
Regular price
$17.83
Ogi/Akamu/Pap Ogi, a local name for pap among the Yoruba and popularly called "akamu" by the Igbo, is a simple Nigerian breakfast meal made from fermented corn. Three types of corn are used to make ogi in Nigeria: white corn, yellow corn and guinea corn.
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