Straight from France, All Natural Duck Fat for Cooking from Southwest France - 340g (12oz)
$23.98
Unit price perEstimated delivery between December 25 and December 27.
This pure duck fat is from cage free duck raised in southwest France to produce foie gras.
Similar to Goose fat, Duck fat has a rich, deep flavor that complements virtually any dish. From French fries, to sautéed potatoes or mushrooms, to roasted veggies, to seared steaks, poultry or chops, its uses are so versatile.
When cooking with goose fat, less is more because it does not evaporate or gets absorbed into food like oils do.
Duck fat will sustain high temperatures without burning or darkening, which gives it superior sautéing and frying results.
100% pure Duck fat and is free of preservative, additive or artificial coloring. It is also gluten free and non-GMO.
Essential in French cooking, Duck fat is preferred to beef tallow or cooking lard by many Chefs and gourmets around the world.
100% pure Duck fatFree of preservative, additive or artificial coloringIt is gluten free and non-GMOAll Orders that comes in by 2 pm EST are shipped out the same day. All orders are shipped using the USPS Ground Advantage shipping unless standard or expedited are selected during checkout.
We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.
